ALLERGY / NUTRITION INFORMATION
Fruity Gift® - Fruit Buquets / Edible Fruit Arrangements / Chocolate Covered Strawberry Boxes /
- NUTS
Some of our products may CONTAIN peanuts and/or tree nuts. Fruity Gift produces products that contain nuts including, pistachios, coconuts, and hazelnuts. Some other toppings may be processed in a facility that processes other tree nuts, as well as peanuts. - MILK
All products may CONTAIN or come in contact with items that contain MILK products. We recommend that you take the necessary precautions based on any related allergies. - GLUTEN
All chocolate is gluten free however, our chocolate is manufactured in facilities that may also manufacture gluten-based products. Again, we recommend you take the necessary precautions based on any food allergies. - EGG
Our products do not contain EGG our toppings may have been manufactured in a facility that may also manufacture products that CONTAIN egg-based products.
Belgian Milk Chocolate
Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier; Soya lecithin, Natural vanilla, Alcohol free, Wheat & Gluten Free
- Certified Kosher
- Certified Halal
- Suitable for Vegetarians
Nutrition Facts: Nutrition per 100g, Energy 563kCal / 2357KJ, Fat 36g of which saturates 22g, Carbohydrate 51g of which sugars 50g, Protein 7.0g, Salt 0.21g
Belgian White Chocolate
Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier; Soya lecithin, Natural vanilla, Alcohol free, Wheat & Gluten Free
- Certified Kosher
- Certified Halal
- Suitable for Vegetarians
Nutrition Facts: Nutrition per 100g, Energy 569kCal / 2379KJ, Fat 36g of which saturates 22g, Carbohydrate 55g of which sugars 55g, Protein 6.0g, Salt 0.21g
Belgian Dark Chocolate
Sugar, Cocoa butter, Cocoa mass, Emulsifier; Soya lecithin, Natural vanilla, Alcohol free, Wheat & Gluten Free
- Certified Kosher
- Certified Halal
- Suitable for Vegetarians
- Suitable for Vegans
Nutrition Facts: Nutrition per 100g, Energy 550kCal / 2303KJ, Fat 37g of which saturates 22g, Carbohydrate 46g of which sugars 43g, Protein 5.1g
Belgian Vegan Chocolate / Plant-Based Chocolate
Dark and Milk chocolates are made from 100% plant-based ingredients without any detectable traces of milk or dairy – yet bringing you all the indulgence and creaminess of traditional chocolates. Ingredients: Chufa is also commonly called tigernut, an alternative to milk, replicates the creaminess of a milk chocolate.
- No E-numbers, artificial flavourings or colourants
- No detectable traces of milk
- From delicious, 100% plant-based ingredients
- Superfoods allowed in chocolate (High fiber, High Vitamin E)
CROSS CONTAMINATION WARNING!
Our process for dipping our fruit in our chocolate may cause some cross-contamination in the preparation of those fruit products. The fruit that could be affected are typical, strawberries, pineapple, granny smith apples, bananas, oranges, and our seasonal chocolate dipped fruit offerings. We recommend you take the necessary precautions based on any food allergies and ask our staff about any possible exposure to the dipping process.
IMPORTANT SAFETY INSTRUCTIONS!
- Our fruit arrangements are designed in the shape of flower bouquet, using pointed skewers, manufactured to meet food hygienic requirements to create edible fruit bouquets!
- The pointed skewers are made from food-grade polystyrene!
- Please pull the fruit off the skewers before eating!
IMPORTANT SAFETY INFORMATION!
- Pointed Skewers - Keep out of the reach of children!
- Allow use under adult supervision!
- Please recycle skewers after consuming the fruits!
- Skewers are made specifically for fruit bouquets and should not be used for any other purposes!
HOW TO STORE FRESH FRUIT ARRANGEMENT
Our fruit bouquets and edible fruit arrangements are exceptionally fresh and we recommend being consumed right-away. For longer shelf life and freshness all fruit bouquets and dipped fruit boxes have to be stored in the fridge at 6 degrees Celsius for up to 5-6 hours upon receipt.
Fruity Gift® Belgian Chocolate Boxes
All components are either made with or processed on shared equipment that CONTAINS multiple major allergens and therefore is NOT suitable for consumption by any individual with a food allergy or severe sensitivity to any of the 14 regulated allergens.
Milk, Wheat, Eggs, Soy (Lecithin), Hazelnuts, Almonds, Pecans, Pistachios, Coconut (Oil). May contain traces of Peanuts, Other Nuts (Walnut) And Sesame
| Major Allergen | Status on Platter Components | Primary Source Components |
| MILK (Dairy) | CONTAINED as a direct ingredient. | Milk chocolate, Whole Milk Powder, Butter Oil, Cream, Butter |
| NUTS | CONTAINED as a direct ingredient. | HAZELNUTS (Gianduja, fillings) , ALMONDS (Caramelized Almonds, Nougat) , PISTACHIOS , PECANS |
| WHEAT | CONTAINED as a direct ingredient. | WHEAT Flour (in Chocolate Brownie, Waffles, Crumble, Meringue) |
| EGG | CONTAINED as a direct ingredient. | Eggs (in Chocolate Brownie, Waffles, Nougat, Meringue) |
| SOYA / SOYBEANS | CONTAINED as a direct ingredient. | Soy Lecithin (Emulsifier) is in all three chocolate types (Milk, Dark, White) and many fillings/components |
| PEANUTS | MAY CONTAIN TRACES | Declared risk of traces from Petit Fours and Beignets manufacturing environment. |
| SESAME | MAY CONTAIN TRACES | Declared risk of traces from Petit Fours and Beignets manufacturing environment. |
| OTHER CEREALS (OATS) | MAY CONTAIN TRACES | Declared risk of traces from Spiced Cookie manufacturing environment. |
| COCONUT |
CONTAINED | Coconut Fat/Oil |
INGREDIENTS LIST
Ingredients: Milk Chocolate (Sugar, MILK, Unsweetened Chocolate, Cocoa Butter, SOY Lecithin [Emulsifier], Natural Vanilla Flavor), Dark Chocolate (Unsweetened Chocolate, Sugar, Butter Oil [MILK], Cocoa Butter, SOY Lecithin [Emulsifier], Natural Vanilla Flavor), White Chocolate (Sugar Cocoa Butter, Whole MILK Powder, SOY Lecithin [Emulsifier], Natural Vanilla Flavor) , Vegetable Oils And Fat (Shea, Coconut, Sunflower, Rapeseed, Corn), Sugar, Gianduja (Sugar, HAZELNUTS, Cocoa Butter, Unsweetened Chocolate, Whole MILK Powder, SOY Lecithin [Emulsifier], Butter Oil [MILK], Natural Vanilla Flavor), Sorbitol, Glycerol [Stabilizer], Butter (MILK), Contains less than 2% of the following: Glucose Syrup, Cream (MILK), Sunflower Seeds, Unsweetened Chocolate, HAZELNUTS, Candy Sugar Syrup, Caramel Paste (High Fructose Corn Syrup, Sweetened Condensed MILK [Nonfat MILK, Sugar), Coconut Fat, Water, Glycerol Of Rapeseed Humectants], SOY Lecithin [Emulsifier], Salt), Fat Reduced Cocoa Powder, Invert Sugar Syrup, Dextrose, Chocolate Brownie (Sugar, EGGS, Rapeseed Oil, WHEAT Flour, Unsweetened Chocolate, Fat Reduced Cocoa Powder, Glycerol [Humectant), Butter Oil [MILK], Mono And Diglycerides Of Fatty Acids [Emulsifier), Salt, Cocoa Butter, Natural Vanilla Flavor, SOY Lecithin [Emulsifier]), Apple Puree, Cocoa Butter, Nonfat MILK, Water, Caramelized ALMONDS (ALMONDS, Sugar, Caramelized Sugar), Butter Oil (MILK), Cocoa Nibs, Whole MILK Powder, Crunchy Butter Waffle (WHEAT Flour, Sugar, Butter, EGGS, WHEAT Starch, Salt, Ammonium Carbonates [Raising Agent]), Nonfat MILK Powder, Nougat (Sugar, Glucose Syrup, ALMONDS, Honey, Cocoa Butter, Potato Starch, EGG Whites, Natural Vanilla Flavor), PISTACHIOS, Seasalt Caramel (Sugar, Cocoa Butter, Rice Starch, Salt, Sodium Carbonates [Raising Agent), Cranberries, Maple Syrup, Blood Orange Juice, PECANS, Color: Apple Concentrate, Blackcurrant Concentrate, Radish Concentrate, Spirulina Extract Crumble (WHEAT Flour, Sugar, Butter [MILK], Salt), Natural And Artificial Flavors (Vanilla, Cranberry, Tiramisu, Coffee, Pistachio Cookie, Lemon, Orange), Ginger, Lecithin: Sunflower And SOY [Emulsifier], Lemon, Meringue (Sugar, EGG Whites, WHEAT Starch), Coffee, Salt, Salt (Guérande), Vanilla Powder, Caramelized Sugar (Sugar, Water), Orange Peel, Cardamom, High Fructose Corn Syrup, Citric Acid (Acidity Regulator).
NUTRITION INFORMATION (Per 100g)
| Component | Amount Per Serving (1 oz / 25g) | % Daily Value* | Per 100g (Calculated) |
| Calories | 135 | _ | 540 |
| Total Fat | 9g | 14% | 36g |
| Saturated Fat | 6g | 32% | 24g |
| Trans Fat | 0g | _ | 0g |
| Cholesterol | 5mg | 2% | 20mg |
| Sodium |
15mg |
1% | 60mg |
| Total Carbohydrate | 12g | 5% | 48g |
| Dietary Fiber | 1g | 4% | 4g |
| Total Sugars | 10g | _ | 40g |
| Includes Added Sugars | 9g | 22% | 36g |
| Protein | 2g | _ | 8g |
Fruity Gift® Platter Collection
All components are either made with or processed on shared equipment that CONTAINS multiple major allergens and therefore is NOT suitable for consumption by any individual with a food allergy or severe sensitivity to any of the 14 regulated allergens.
| Major Allergen | Status on Platter Components | Primary Source Components |
| MILK (Dairy) | CONTAINED as a direct ingredient. | Butter, Cream, Skimmed milk powder, Chocolate, Caramel |
| NUTS | CONTAINED as a direct ingredient. | ALMONDS (Macarons, Financier), HAZELNUTS (Tarts, Chocolate fillings), PISTACHIOS (Puff, Macaron filling) |
| WHEAT | CONTAINED as a direct ingredient. | GLUTEN in flour, shortcrust pastry, puff pastry, Beignets, Macarons, and Speculoos Biscuits |
| EGG | CONTAINED as a direct ingredient. | EGG white, EGG yolk (in Puffs, Financiers, Macarons, Beignets) |
| SOYA / SOYBEANS | CONTAINED as a direct ingredient. | Emulsifiers (SOYA lecithin) in chocolate and tart fillings. SOYA bean flour in Spiced Cookies. |
| PEANUTS | MAY CONTAIN TRACES | Declared risk of traces from Petit Fours and Beignets manufacturing environment. |
| SESAME | MAY CONTAIN TRACES | Declared risk of traces from Petit Fours and Beignets manufacturing environment. |
| OTHER CEREALS (OATS) | MAY CONTAIN TRACES | Declared risk of traces from Spiced Cookie manufacturing environment. |
INGREDIENTS LIST
Ingredients: Sugar, WHEAT flour, Vegetable fats (Palm, Copra, Palm kernel, Rapeseed, Sunflower), Water, Butter (MILK), ALMOND (ground and powder), HAZELNUTS, PISTACHIOS, EGG (whole, yolk, white), Cocoa powder, Cocoa mass, Cocoa butter, Dark chocolate, Milk chocolate, White chocolate, SOYA emulsifiers (Lecithin E322, E492, E471), Skimmed MILK powder, Cream (MILK), Glucose-fructose syrup, Raspberry purée, Passion fruit purée, Red fruit purée, Strawberry purée, Blueberry purée, Salt, Natural flavouring (Vanilla, Almond, Lemon, Raspberry, Strawberry, Chocolate, Pistachio, Coffee), Dextrose, SOYA bean flour, Modified starch, WHEAT starch, Raising agents (Sodium bicarbonate, Ammonium bicarbonate, E450, E500), Gelling agent (Pectin), Thickener (E440), Acidifier (E330), Colour (E153, Carotenoids, Beet, Spirulina), Stabilisers (Glycerol, Sorbitol), Caramelized sugar syrup, Cinnamon, Cloves, Ginger, Nutmeg, Allspice, Coriander seed, Mace, Cardamom, BARLEY MALT EXTRACT, Antioxidant (E300), Folic acid, Thiamine mononitrate, Ferrous sulfate, and other additives.
Fresh Ingredients: Fresh Strawberries, Dipping Chocolate (likely containing Cocoa Mass, Sugar, Cocoa Butter, Emulsifier SOYA Lecithin, and MILK solids).
NUTRITION INFORMATION (Per 100g)
This table provides the nutrition facts per 100g for each distinct packaged product on the platter.
| Component | Energy (kJ / kcal) | Fat (g) | Saturates (g) | Carbs (g) | Sugars (g) | Fibre (g) | Protein (g) | Salt (g) | Source |
| Spiced Cookies | 2191 / 524 | 27.3 | 15.7 | 62.6 | 37.2 | 2.3 | 5.7 | 0.40 | |
| Assorted Petit Fours | 1802 / 432 | 24 | 10 | 44 | 27 | 2.6 | 7.4 | 0.35 | |
| Assorted Macarons | 1723 / 414 | 17 | 7.9 | 59 | 57 | 2.5 | 5.2 | 0.26 | |
| Desserts/Shots | 1547 / 367 | 9.9 | 3.4 | 61 | 48 | 2.7 | 7.5 | 0.14 | |
| KS Fruit Beignet | 1258 / 301 | 15 | 10 | 37 | 29 | 0.7 | 4.8 | 0.09 |
Fruity Gift® Fresh Flowers & Bouquets
Some of our Flowers may contain Natural toxins!
Natural toxins are toxic and harmful to humans or animals if eaten. Certain products may scratch or stain!
Wash your hands after handling the flowers!
MANDATORY FLOWER SAFETY & ALLERGY WARNING!
| Caution | Action Required |
| Natural Toxins Present | Certain flowers and foliage contain natural toxins and are harmful or poisonous if ingested by humans or animals. Do not eat or consume any part of the flowers or foliage. |
| Physical Hazards | Certain products (e.g., dyed or sprayed flowers) WILL scratch or permanently stain surfaces and fabrics. |
| Essential Precaution | Always wash hands thoroughly immediately after handling flowers. |
| Flower Name | Primary Hazard | Details and Mitigation |
| Amaryllis | Skin Irritant/Allergy | May cause skin irritation or allergic reaction. |
| Calla Lilies | Skin Irritant/Allergy | May cause skin irritation or allergic reaction. |
| Hyacinth | Skin Irritant/Allergy | Highly irritating; may cause skin irritation or allergic reaction. |
| Lily | Poisonous to Pets / Staining | Extremely poisonous to cats and other pets. Ingestion can be fatal. Lily pollen WILL stain clothes and surfaces; remove anthers carefully. |
| Orchid | Skin Irritant/Allergy | May cause skin irritation or allergic reaction. |
| Ranunculus | Skin Irritant/Allergy | May cause skin irritation or allergic reaction. |
| Rose | Physical Hazard | Roses HAVE sharp thorns which can cause injury. Handle stems with care. |
| Tulips | Skin Irritant/Allergy | May cause skin irritation or allergic reaction. |
| Spathiphyllum (Peace Lily) | Toxic if Eaten / Irritant | This plant is harmful or poisonous if eaten. Caution: It is a severe skin and eye irritant. |